Award-winning cookbook author and culinary architect celebrating local and global food!
Monday, July 25, 2011
Peaches and Cream Birthday French Toast
When I returned home from Caramel's morning walk, Nick totally surprised me by having whipped together the most delicious birthday breakfast! French toast really got the royal treatment (as did I!) with fresh slices of peaches, homemade whipped cream and a dusting of cinnamon. Yummy! Thank you Nick for a fantastic birthday celebration breakfast!