In the Kitchen with Kerry: Kernels of Gratitude

Award-winning cookbook author and culinary architect celebrating local and global food!

Thursday, November 24, 2011

Kernels of Gratitude

Happy Thanksgiving!

Posted by Kerry Dunnington at 8:59 AM

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Labels: Thanksgiving 2011

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About in the Kitchen with Kerry

Kerry is a national award-winning cookbook author, caterer, personal chef, publisher, culinary consultant, food judge, food blogger, and cooking instructor. She is the author of This Book Cooks, Tasting the Seasons and the newly published, The Seasonal Kitchen, Kerry's third book in a series of farm-to-table cookbooks. Kerry invites you to browse around and find out what's cooking. To find out more about Kerry, go to www.kerrydunnington.com